For the food packaging industry, choosing the most appropriate packaging material for food products is a daily challenge. Paper and cardboard seem ideal as packaging materials, provided they come with a barrier coating. Yet, it is not always clear whether coating materials meet the desired properties and whether they are suitable for the intended purpose. That is where Sirris and its Repac² project partners come in. We have bundled our expertise and the results of extensive research in a white paper. This document is now available!
